Plant Hygiene & CIP
As food manufacturers, our clients demand the highest of standards when it comes to plant hygiene & CIP.
At Thermaflo we understand that this is critical, and so all of our plants are designed to be able to be washed correctly.
We take a holistic approach to plant hygienic design, this includes making sure there are no dead legs in the pipework, that road tankers/storage/buffer tanks and vats are designed correctly to ensure that they can be washed and that hot surfaces are washed correctly.
Our CIP systems are designed from entry-level where a high degree of operator input is required, right through to complete fully automated CIP kitchens with multiple circuits to wash several areas of the plant at once.
For any CIP applications, Thermaflo has the expertise to design a system that delivers your plant cleaning requirements, we have several options to suit your budget without compromising your plants hygiene. We can also stage your CIP project to assist with reducing the initial capital cost.
Why Choose A Thermaflo CIP System?
Built For NZ Businesses To NZ Standards Our CIP systems are designed and built here in New Zealand. You are guaranteed top quality with comprehensive testing to ensure a durable and easy to use CIP kitchen.
Custom Made Or Pre-designed
You can choose one of our pre-designed CIP kitchens to reduce cost your cost, or we can tailor
to your processing situation.
Built For Efficiency
Our CIP kitchens are designed to reduce chemical and water usage, lower cleaning times and reduce your overall cleaning costs, as well as enhancing operator safety.
Simplified By Automation
Our equipment controls are fully automatic and will deliver the correct cleaning variables of time, temperature, and chemical concentration. The Automated controls will also manage correct solution velocities and pressures to ensure a successful cleaning regime.
To find out more about our CIP systems, please go to our contact us page and leave a message or give us a call.
Your Sales Rep
Anthony is our highly experienced Business Development Manager for liquid food and beverage based in Australia.